Indonesian Market Synopsis Did you know Indonesia has over 180 million halal consumers? Nearly 20% of the global halal market is concentrated in a single country! Indonesia is the 11th largest export destination for U.S. agricultural products,, making it a valuable...
Not sure about the halal-ness of certain foods? Contact the food company. Labeling for halal is not mandatory in the United States, so how can consumers determine if their groceries, meats, produce, deli foods, and beverages were manufactured and processed based on...
Halal Certification is not Only for Meat and Poultry Halal certification is not just a label for meat and poultry that’s prepared according to Islamic principles but is also relevant for a range of products and services. Halal certification assures halal-observant...
AHF Expertise in Cell-Cultured Meat SpaceAmerican Halal Foundation has been spearheading halal regulatory approvals for the most advanced technologies currently emerging in the space. To this end, AHF has established a dedicated Halal Technical Review Team focused on...
Halal certification is one of the most rapidly growing certifications in the world, however, many food safety & quality professionals are yet to fully interact with the halal certification process. In this guide, we will outline the detailed halal certification...
What is Halal? Halal means permissible. The opposite of halal is haram which means prohibited. The term halal is most commonly used in the context of consumable items. In this context, halal is the set of dietary guidelines that permit foods in accordance with Islamic...
Halal is not only for Muslims Halal captures the contemporary zeitgeist with universal values that demand safe and ethical production of all consumables Is halal only for Muslims? The long and short answer is NO. For foods and beverages, halal has universal appeal...
Introduction An online search of “halal logo,” “halal certification symbol,” “halal mark,” or “halal stamp” will yield thousands of logos of different variations. To halal and non-halal consumers alike, the sheer array of different arrangements of the Arabic...
Introduction Choosing the right vendors and partners to work with to achieve your organization’s mission and goals is critical. The right partner can help you operate effectively, improve efficiencies, build trust in your brand, grow your business, and more. The wrong...
GCC/MENA Market Synopsis The Middle East and North Africa (MENA) region, which includes Gulf Cooperation Council (GCC) nations (see below), is a diverse, swiftly expanding market with a strong emphasis on the halal industry. The halal market serves the dietary and...
Food
Bread & Bakeries
Beverages
Coffee
Confectionery Products
Dairy & Cheese
Food Service
Food Enzymes
Meat and Poultry
Natural & Artificial Food Flavors
Nuts & Dried Fruits