Grow with the most recognized Halal Certification in the USA!
25% of the global population adheres to halal! With AHF’s globally recognized halal certification, target the fastest-growing consumer segment globally and take your business to new heights. Here’s what makes AHF a trusted choice for businesses in the USA:
- Time & Cost Efficiency to Issue Certification
- International Recognitions & Accreditations
- 40+ Years Leading Halal Certification in the USA
- Integrates Halal With Existing Quality Systems

Inspiring Trust For





What is Halal?
A useful heuristic to understand halal is “Everything is halal except ABCD & IS haram”.
A
B
C
D
I
S

AHF will process your halal certification application free-of-cost!
Here’s our efficient 3-Step halal certification process:
3-Minute Halal Certification Explainer
1 |
Application
|
The American Halal Foundation (AHF) will process your application. Your designated account executive will guide you through the application process to determine the halal status of the facility and its products. |
2 |
Audit
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Your Account Executive will schedule a halal audit on a mutually convenient day. The audit typically lasts 4 hours and includes a training session for the employees who will be responsible for overseeing the halal production. |
3 |
Halal Certification
|
🎉 Congratulations Upon the successful completion of the halal audit, your products and facility are now officially halal certified and recognized as such internationally. You may add products or facilities at any time by simply contacting your Account Executive. |

Pioneering Halal Certification Since the 1980s
From one of the first halal audits carried out in 1983, AHF has been at the forefront of halal certification in the USA and globally. Today, the AHF halal symbol is a global mark of assurance, recognized by 2 billion halal consumers worldwide.
Halal in numbers
Trillion +
Global Halal F&B Market
X
Halal is more than fifty-seven times larger than kosher
%
of the global population adheres to halal
Halal is the #1 influence on halal consumers' purchasing decisions.


Industries Served
Testimonials


Apply for Halal Certification
Connect with a halal certification expert.
Apply For Halal Certification
Connect with a halal certification expert.
AHF Insights
Halal Certification Requirements
The most universally accepted basis for halal certification requirements is that: Everything is halal except ABCD IS haram (non-halal). A: Alcohol (including other...
The ROI and Costs of Halal Certification
There is a unique dynamic in halal certification. Quality and regulatory staff are tasked with obtaining quotes, applying for halal certification, and maintaining...
The Differences and Similarities in Halal & Kosher Certifications
Basic Premises and Definitions Often, Muslim consumers tend to assume ‘Kosher’ is similar to ‘Halal.’ Although the slaughtering rituals of Jewish people resemble those...
AHF Resources
Tools
Streamline your business processes with our interactive tools.

Nutrition Label Generator

Halal Certification ROI Calculator
Checklists & Guides
Ensure quality and compliance with our checklists, plans, and templates.

Halal Checklist
AHF News
AHF Gains Accreditation from MOPH Qatar
Doha, Qatar - The American Halal Foundation (AHF) is proud to announce its latest milestone: accreditation by the Ministry of Public Health (MOPH) of Qatar. This...
Canada-Indonesia Trade Deal Boosting Halal-Certified Exports
November 15, 2024 The Canada-Indonesia Comprehensive Economic Partnership Agreement (CEPA) is set to unlock significant trade and investment opportunities for Canadian...
AHF attends Halal Expo Indonesia
The American Halal Foundation (AHF) proudly participated in the prestigious Halal Expo Indonesia 2024, showcasing its global halal certification services and industry...
FAQ
What is halal certification?
Halal certification is an independent assessment and determination of a product’s compliance with the international halal standards adhered to by 2 billion consumers globally. To obtain halal certification: get in touch.
Who conducts halal certification?
What is halal?
What is a broad guideline for assessing the qualification of a product as “halal”?
The halal philosophy can be understood in simple terms with the following acronym; “Everything is halal except ABCD IS haram.”
A- Alcohol (ethyl) and all types of intoxicants/drugs
B- Blood – flowing or congealed
C- Carnivorous animals
D- Dead meat – meat that is not slaughtered according to Islamic slaughtering rites
I- Food immolate unto idols
S- Swine and all swine derivatives
Does AHF have any application fees for the qualification of halal products?
How long does the halal certification process take?
Are kosher-certified products also halal by default?
How do I obtain halal certification of my product that is manufactured under a private label with a third-party manufacturer?
How much does halal certification cost?
2. The Number of products
3. The complexity of products (from a halal standpoint)
4. Applicant classification (meat processor, private label brand, ingredient manufacturer, etc.)