Indonesia Halal Certification Templates & Checklist
is designed to help businesses conduct thorough internal audits to ensure compliance with halal standards.
Use this checklist during regular audits to ensure all aspects of your operations comply with halal standards. Check each item as ‘Compliant,’ ‘Non-Compliant,’ or ‘Not Applicable.’ Provide detailed notes and recommendations for any non-compliant items.
Download the Indonesia Halal Certification Templates & Checklist
Download Indonesia Halal Certification Templates & Checklist
Frequently Asked Questions (FAQs)
Q1: What should I do if my halal certification application is rejected?
A: Carefully review the reasons for rejection and address the issues raised. You may need to provide additional documentation or make changes to your product or process.
Q2: What are the common challenges faced during halal certification?
A: Common challenges include interpreting regulations, managing the certification process, long processing times, supply chain issues, and bureaucratic processes.
Q3: What documents are required for halal certification?
A: Required documents include a letter of authorization, legal documents, letter of appointment for a halal supervisor, process flow chart, ingredients list, and a Halal Product Assurance System (HPAS) manual.