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Backed by more than 60+ years of combined experience in global halal standards and practices, the Halal Foundation Editorial Team is dedicated to delivering insightful, accurate, and practical content that empowers businesses and consumers to navigate the halal landscape.

Articles

Halal Certification Requirements by Country

Halal Certification Requirements by Country

Halal certification requirements have now become highly regulated amidst businesses entering international markets. Each nation is now following its own standards, regulatory authorities, and labeling guidelines to ensure products meet Islamic dietary laws....

Halal Ingredients: Low, Medium & High Risk Matrix

Halal Ingredients: Low, Medium & High Risk Matrix

Ingredients and product categories can be ranked by their risk level in the Halal supply chain management, from low to critical. This framework serves as a reference point for assessing ingredient halal risk levels. It’s important to note that risk categories, such as...

Is Restaurant Depot Halal? AHF Explainer

Is Restaurant Depot Halal? AHF Explainer

If you’ve ever asked Is Restaurant Depot Halal? You’re asking the same question that thousands of Muslim consumers and restaurant owners want answered.  Restaurant Depot is one of America’s biggest wholesalers with 130+ branches nationwide, and many Muslims buy...

NOTICE OF DELISTING – Essex Laboratories.

To Whom It May Concern: This letter is to inform you of the official delisting of Essex Laboratories, Inc due to the expiration of the AHF Halal Certificate and subsequent lapse in the certification without renewal. With this notice, please cease using any AHF logos,...