Both halal and FSSC 22000 certifications aim to ensure product integrity, however, their focus areas and methodologies are different. Halal certification ensures that products meet Islamic dietary laws, addressing both ingredient compliance and processes to...
November 15, 2024 The Canada-Indonesia Comprehensive Economic Partnership Agreement (CEPA) is set to unlock significant trade and investment opportunities for Canadian exporters. With negotiations concluding and the official signing expected in 2025, this trade...
Why is halal certification important? This is a stand out question among many businesses globally, particularly those with an audience among muslim-majority regions, but certainly not limited to. "I consider manufacturers and brands with customers already...
Halal certification has become an essential requirement for many manufacturers, exporters, and food businesses worldwide Below is a list of the top 12 halal certification bodies worldwide, known for their international recognition and commitment to maintaining halal...
Halal Certification Schemes (HCS – 001) Meat & Poultry Ingredients and Processed Foods (Food and Beverage) Flavors Food Service Halal Kitchen Pharmaceuticals & Nutraceuticals Cosmetics Personal Care products Chemicals Logistics Standard /...
Whether gelatin is halal depends on several critical factors, including its source, method of processing, and the presence of any contaminants or cross-contaminants. For Muslims, it is essential to ensure that any gelatin consumed or used is halal certified from...
Manufacturers in the USA aiming to export products internationally must have key export certifications to meet specific requirements in target countries. Do You Know: In 2022, the U.S. exported $1.95 trillion, ranking as the world’s #2 exporter. Among the...
Maintaining halal integrity in manufacturing requires a comprehensive understanding of halal sanitation principles. This resource provides comprehensive guidelines to ensure your production processes meet the highest standards of halal. From understanding the...
Halal training is a crucial element of the auditing phase to issue the halal Certificate. . It essentially ensures that the businesses seeking halal certification in food, and other consumables are capable of following and sustaining the halal...
While halal certification in Indonesia has long served as a vital indicator of compliance with Islamic dietary laws, as of 17th October 2024, Indonesia moves toward implementing mandatory halal certification for food, beverages, and related products. This...
Food
Bread & Bakeries
Beverages
Coffee
Confectionery Products
Dairy & Cheese
Food Service
Food Enzymes
Meat and Poultry
Natural & Artificial Food Flavors
Nuts & Dried Fruits