10 Important CPG Certifications for Manufacturers

Acquiring the right CPG certifications is essential for manufacturers to build trust, ensure compliance, and unlock new market opportunities. 

From global quality standards like ISO 9001 to market-specific certifications like Halal and Organic, each CPG certification adds credibility and value to your brand. 

This guide covers the 10 must-have certifications for CPG manufacturers. Learn about their benefits, how they can elevate your business, and step-by-step instructions to achieve them.

1. ISO 9001

ISO 9001 is the global standard for quality management systems (QMS), emphasizing consistent product quality and customer satisfaction. By implementing ISO 9001, manufacturers demonstrate their ability to meet customer requirements and regulatory standards while continuously improving processes.

This CPG certification enhances operational efficiency, reduces errors, and builds trust with stakeholders, making it crucial for CPG manufacturers aiming to compete globally.

How to Obtain:

• Conduct a gap analysis to identify areas for improvement.
• Develop a Quality Management System (QMS) aligned with ISO 9001 standards.
• Document processes, policies, and quality objectives.
• Train employees on quality management practices.
• Apply to an accredited ISO certification body.
• Undergo an initial audit and address any non-conformities.
• Receive the certification and maintain compliance through regular audits.

2. Halal Certification

Halal certification ensures products comply with Islamic dietary laws and ethical standards. It verifies that ingredients, processes, and facilities meet halal requirements, making products suitable for Muslim consumers. 

The halal certification is essential for CPG manufacturers targeting Muslim-majority regions or wanting to expand into the global halal market, projected to reach over $2 trillion. 

How to Obtain:

• Review all ingredients, materials, and processes to ensure compliance with halal standards.
• Identify and implement Halal Critical Control Points (CCPs) in production.
• Select a recognized halal certification body.
• Submit an application with ingredient lists, product details, and process flowcharts.
• Facilitate a halal audit of materials, production, and storage.
• Address any compliance gaps and receive certification.
• Maintain halal compliance through periodic audits and process reviews.

Check Out: Halal Certification Checklist

3. ISO 14001 (Environmental Management Systems)

ISO 14001 focuses on reducing environmental impact through a structured Environmental Management System (EMS). It helps manufacturers minimize waste, optimize resource usage, and comply with environmental regulations. 

ISO 14001 is particularly valuable for CPG manufacturers aiming to appeal to environmentally conscious markets and meet regulatory requirements in different regions.

How to Obtain:

• Identify your operations’ environmental aspects and legal requirements.
• Develop an EMS aligned with ISO 14001 standards, focusing on waste reduction and resource efficiency.
• Train employees on environmental policies and practices.
• Apply to an accredited certification body.
• Complete an initial audit and address any identified non-conformities.

4. FSSC 22000 (Food Safety Management Systems)

FSSC 22000 provides a globally recognized framework for managing food safety risks. It integrates ISO-based food safety standards with additional requirements to ensure product safety throughout the supply chain. 

This certification is vital for CPG manufacturers in food and beverage industries, enabling them to meet regulatory requirements, reduce recalls, and enhance consumer confidence.

How to Obtain:

• Develop a Food Safety Management System (FSMS) based on ISO 22000 standards.
• Train employees on hazard analysis, critical control points (HACCP), and monitoring protocols.
• Identify potential risks and implement control measures.
• Select an accredited certification body specializing in FSSC 22000.
• Undergo an initial audit and address any non-conformities.

5. BRCGS (British Retail Consortium Global Standards)

BRCGS certification is a benchmark for quality, safety, and operational criteria in food production. This worldwide recognized certification is essential for food manufacturers aiming to establish themselves as trusted suppliers to major retailers.

How to Obtain:

• Identify the BRCGS standard that applies to your product category.
• Develop processes and protocols to comply with the standard, including HACCP implementation.
• Contact an accredited BRCGS certification provider.
• Undergo a pre-assessment audit (optional) to identify gaps.
• Complete the formal certification audit and address any issues.

6. Kosher Certification

Kosher certification validates that products meet Jewish dietary laws, which outline permitted ingredients, preparation, and production methods. 

The Kosher certificate enhances transparency, boosts product appeal, and provides access to global markets where kosher products are in demand. It is particularly significant in the food and beverage industry.

How to Obtain:

• Contact a recognized kosher certification agency (e.g., OU, OK Kosher).
• Provide a complete list of ingredients, production processes, and facilities.
• Schedule an inspection with a rabbinic authority to verify compliance.
• Implement any necessary changes based on the inspection.
• Receive certification and display the kosher symbol on products.

7. Non-GMO Project Verification

Non-GMO certification verifies that products are free from genetically modified organisms. It appeals to health-conscious and eco-aware consumers seeking transparency and natural alternatives. 

This is another CPG certification that strengthens a product’s position in clean-label markets, offering a competitive edge.

How to Obtain:

• Submit an application to the Non-GMO Project with product details and ingredient sources.
• Provide documentation proving the non-GMO status of each ingredient.
• Undergo third-party evaluation to ensure compliance with standards.
• Address any discrepancies and make necessary changes.
• Receive verification and display the Non-GMO Project Verified seal.

8. USDA Organic Certification

USDA Organic certification ensures that products meet strict organic standards, including the absence of synthetic pesticides, genetically modified ingredients, and artificial additives. 

This crucial certification boosts product appeal in the organic market, increases pricing potential, and demonstrates a commitment to sustainability.

How to Obtain:

• Review USDA organic standards and ensure compliance in farming or processing.
• Work with a USDA-accredited certifying agent.
• Submit an application detailing practices, inputs, and production methods.
• Undergo an on-site inspection to verify compliance.
• Address any findings and receive certification.
• Maintain compliance through annual inspections and updates.

9. Fair Trade Certification

Fair Trade certification ensures ethical practices in sourcing, production, and worker treatment. It supports sustainable development, fair wages, and environmentally friendly practices. The fair trade certification enhances brand reputation and appeals to socially conscious consumers.

How to Obtain:

• Apply to a recognized Fair Trade certifying body (e.g., Fair Trade USA).
• Provide supply chain documentation, including sourcing and pricing.
• Undergo an audit to ensure compliance with Fair Trade standards.
• Address any issues and make adjustments as needed.
• Receive certification and display the Fair Trade logo.

10. Gluten-Free Certification

Gluten-Free certification ensures products are safe for individuals with gluten intolerance or celiac disease. This certification appeals to consumers seeking allergen-free products and helps brands tap into the growing gluten-free market.

How to Obtain:

• Contact a recognized gluten-free certification body, such as GFCO.
• Submit a list of ingredients and production processes.
• Allow inspections to verify the absence of gluten and cross-contamination risks.
• Address any issues identified during the inspection.
• Receive certification and maintain compliance through periodic facility inspections.

Reach Out to AHF

Achieving the right certifications is a strategic move to stay ahead in the competitive CPG landscape. 

If you’re looking for Halal certification or integrated CPG certifications, reach out to us today at +1 (630) 759-4981 or email at info@halalfoundation.org. 

Frequently Asked Questions (FAQs) 

1. Why are certifications important for CPG manufacturers?

Certifications ensure compliance with industry standards, build consumer trust, and improve market access. They help manufacturers demonstrate quality, safety, and ethical practices while meeting regulatory requirements in global markets.

2. What is the difference between ISO 9001 and FSSC 22000?

ISO 9001 focuses on quality management systems to ensure consistent product quality, while FSSC 22000 is specific to food safety, addressing risks in the food supply chain. Both certifications enhance operational efficiency but cater to different aspects of manufacturing.

3. How does Halal certification benefit manufacturers?

Halal certification allows manufacturers to access Muslim-majority markets, which represent a growing segment of the global economy. It ensures compliance with Islamic dietary laws, enhances product credibility, and opens doors to new export opportunities.

4. What is required to obtain USDA Organic certification?

Manufacturers must comply with USDA organic standards, avoiding synthetic pesticides, GMOs, and artificial additives. The process involves documentation, on-site inspections, and annual renewals to maintain certification.

5. Can manufacturers obtain multiple certifications simultaneously?

Yes, many manufacturers pursue integrated certifications to save time and resources. For instance, combining Halal certification with FSSC 22000 or ISO 14001 allows manufacturers to address safety, quality, and ethical standards in one streamlined process.

6. What is the cost of obtaining these certifications?

The cost varies based on the certification type, facility size, and complexity of operations. Fees typically include application charges, audits, and renewal costs. Contact the respective certification bodies for exact pricing.

7. How long does it take to obtain a certification?

The timeline depends on the certification and your preparedness. Some, like Halal or Kosher, may take weeks, while ISO 9001 or FSSC 22000 could take several months, including audits and implementation.

8. What are the benefits of Non-GMO Project Verification?

Non-GMO verification appeals to consumers seeking natural and transparent products. It differentiates your brand in competitive markets and builds trust with health-conscious and eco-aware audiences.