One of AHF’s core principles is transparency in our communication with clients. While most companies will not face significant challenges in becoming halal certified, there are undoubtedly some challenges that some companies may face. This AHF insight will address the challenges and how AHF advises navigating them. Knowing the ROI of Investing in Halal Sometimes it can
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There is a unique dynamic in halal certification. Quality and regulatory staff are tasked with obtaining quotes, applying for halal certification, and maintaining compliance. The sales and marketing team reap the benefits of increased sales. There is often a lack of complete analysis of what AHF halal certification returned for the company. This AHF insight
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Malaysian Market Synopsis The Malaysian market has been arguably an unsung hero in terms of economic growth in the ASEAN region. With a burgeoning middle class, rising per capita income, and scoring high on quality of life factors like education, safety, and social welfare, Malaysia is an important growing economy to be considered. With a
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Halal Certification USA and Its Governing Dynamics What role does religion have in America? As a secular country, it might strike as a peculiar question since the first clause in the Bill of Rights states, “Congress shall make no law respecting an establishment of religion.” The immediate answer for a secular country would seem to
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Halal Certification as a Hedge for Inflation The Cobra Effect History is the study of change over time. Invariably specific periods have a more rapid rate of change/impact than others as they contain certain monumental and pivotal events. These events are often only properly contextualized in retrospect. The COVID-19 pandemic seems to be one of
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The Rise of Halal Cosmetics The Catalysts for Rapid Growth When you think halal, you usually would not imagine lipstick or retinol cream. However, halal plays a vital role in consumers purchasing cosmetics. AHF has seen a 132% increase in demand for halal certification of cosmetics and personal care products. AHF believes this trend will
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6 Standard Halal Terms & Definitions 1.Al-Halal (The Lawful) ” O you who believe! forbid not the good things which Allah has made halal (lawful) for you and transgress not. Lo! Allah loves not transgressors. Eat of that which Allah has bestowed on you as food halal and good and keep your duty to Allah
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How do you discern authenticity in a sea of hundreds of logos embellishing food and beverage products? AHF receives inquiries from consumers and companies when they see the Arabic letterings “حلال” or in English “Halal” whether or not the product is halal. Consumers sometimes think this product is genuinely halal and possibly certified. Unfortunately, this
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What is Halal? Halal in the context of food, beverages, and other consumables means permissible to consume. The opposite of Halal is “haram,” which means prohibited to consume. Halal dietary and consumption guidelines are set in accordance with the Islamic principles that place importance on the physical and spiritual wellbeing of an individual. Halal is
Read moreHalal and Kosher are two of the world’s most widely recognized dietary systems. While many people assume Halal and Kosher are “almost the same,” the reality is more nuanced. There are key differences in slaughter methods, ingredient rules, certification processes, and everyday application in modern food manufacturing. In this guide, we break down Halal vs.
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Having halal food means that the food was produced in accordance to halal dietary guidelines which includes but is not limited to ethical treatment and slaughter of animals, avoidance of ethanol and porcine derivates. For people to eat halal food, they must purchase the food from restaurants and grocery stores who purchase the food from
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