A look at what HACCP is and why it has been widely adopted in the food industry as a self-regulation and food safety tool.HACCP (Hazard Analysis Critical Control Point) is a modern-day food-safety system which is mandated for food-processing plants...
The halal market is exploding—you’d be surprised at the variety of foods, drinks, and products that can be halal-certified. In a world where you're inundated with endless choices, it’s not always easy to break down whether a product is halal. What is...
A quick look at the meaning of halal food and how to discern whether or not food is halal.Around the globe, many people consume and enjoy halal food. Although halal food and the halal lifestyle are a part of Muslim culture, non-Muslims may follow...
Understanding the differences between halal and haram food, especially meat, is vital for Muslims.Muslims and non-Muslims alike can be very intentional and conscientious about what they consume for nourishment and pleasure. For Muslims, eating halal...
From fasting during Ramadan to adhering to halal year-round, Muslim dietary laws and fasting practices infuse our lives with Quranic principles.Islam is the world's fastest-growing religion. It’s the second-largest religion behind Christianity with...
Halal and dhabiha/zabiha often appear together or get confused. But it’s not hard to understand the difference between these related terms.The terms dhabiha and halal are often used together or even as synonyms, but they do mean distinct things. To...
The question of whether Muslims can eat kosher depends on understanding how kosher and halal food are not the same.Both halal and kosher practices allow adherents to form deep connections with their culture, community, faith, and history. The...