Halal Checklist for Food Service/Catering Providers 

Purpose: This Halal Checklist for Food Service/Catering Providers
is designed to help businesses conduct thorough internal audits to ensure compliance with halal standards. 

Use this checklist during regular audits to ensure all aspects of your operations comply with halal standards. Check each item as ‘Compliant,’ ‘Non-Compliant,’ or ‘Not Applicable.’ Provide detailed notes and recommendations for any non-compliant items.

Download the Halal Checklist for Food Service/Catering Providers

Business Continuity Plan Checklist

Download Halal Checklist for Food Service/Catering Providers

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